Oki Olive Domestic Olive Oil

Made from 100% Mission olives grown on a hilltop grove in Takamatsu, Kagawa Prefecture, this oil is hand-picked while the fruit is still green and unripe. The olives are pressed within four hours of harvest, yielding an emerald-green extra virgin olive oil with a fresh, grassy aroma, elegant richness and a distinctive peppery finish from high polyphenol content.