Ojai Signature Organic Olive Oil

2025 release 3 releases on record

Buy now / L

Verification

Listed

Evidence pending

Best Award

Not listed

Award data absent

Phenols

380 mg/kg

EU health-claim level

Freshness

0.08%

FFA shown when known

Columella Monovarietal

Organic

Produced in California's Ojai Valley, this certified organic extra virgin olive oil is cold-pressed to preserve its natural qualities. It boasts a vibrant fruity aroma with a smooth, peppery finish. Ideal for drizzling over salads, roasted vegetables, or as a finishing oil for pasta and grilled dishes. A versatile, high-quality choice for everyday cooking and gourmet presentations.

Evidence over time

Release History

3 releases

2026 Predicted

Expected: February 2027

Harvest Type

Late Harvest

Varieties

Columella

Phenols

~380 mg/kg ♥

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).

FFA

~0.08

Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.

2025

Buy Batch

Harvest Type

Late Harvest

Varieties

Columella

Phenols

380 mg/kg ♥

FFA