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Extra Virgin Vault
Ojai Signature Organic Olive Oil
Ojai Signature Organic Olive Oil
Ojai Signature Organic Olive Oil
Ojai Signature Organic Olive Oil
Ojai Signature Organic Olive Oil
Ojai Signature Organic Olive Oil
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Ojai Signature Organic Olive Oil

Produced by Ojai Olive Oil — producer profile

Monovarietal Columella olive oil — variety guide

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At a glance

Latest recorded release · 2025

380 mg/kg phenols

Reported · Method unknown · 2025 release

View release history
Columella Monovarietal
Organic

Produced in California's Ojai Valley, this certified organic extra virgin olive oil is cold-pressed to preserve its natural qualities. It boasts a vibrant fruity aroma with a smooth, peppery finish. Ideal for drizzling over salads, roasted vegetables, or as a finishing oil for pasta and grilled dishes. A versatile, high-quality choice for everyday cooking and gourmet presentations.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy Batch
Harvest Type
Late Harvest
Varieties
Columella
2024
Harvest Type
Late Harvest
Varieties
Columella
2023
1850
Producer established

Ojai Olive Oil was established in 1850.

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Explore the oil

Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare. The oil is bottled without filtration and may retain natural moisture and fine olive solids.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

Olio nuovo and unfiltered describe different things, but both reward careful storage and prompt use.

Product informationHarvest date disclosedUnfiltered
Place & provenance

Sense of place

This oil is listed as originating in Ojai, California, United States.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originOjai, California, United States
Olive composition

Single variety listed

The latest release lists Columella as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataColumella
Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified organic · Organic Certifiers Inc.

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