Oio Vivo Bòn

Name: Oio Vivo Bòn
Brand: Oio Vivo
Price: 30 EUR
Availability: InStock

Produced by Oio Vivo — producer profile

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Phenols

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Latest Release

2024

1 release recorded

Vodnjanska Buža Leccina Pendolino

Bòn is a blend of extra virgin olive oils from Vodnjanska Buža, Leccina, and Pendolino varieties, crafted by carefully mixing milder and more intense profiles. This bright green, clear oil offers a distinctly fruity aroma and a fruity taste with balanced bitterness and spiciness, resulting in a mild and pleasant palate. It pairs excellently with fresh salads, vegetables, fish, and cheeses.

Evidence over time

Release History

2025

Current harvest year

No release has been recorded for this harvest year yet.

2024

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Varieties

Vodnjanska Buža Leccina Pendolino

2009

Producer established

Oio Vivo was established in 2009.

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Sensory Profile & Character

Sensory Profile

Fruitiness 4

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 2

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 2

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 3

Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.

fresh almond apple grass delicate

Estimated Based on profiles for: Vodnjanska Buža, Leccina, Pendolino .

Place & provenance