OilOlive Extra Virgin Olive Oil

Name: OilOlive Extra Virgin Olive Oil
Brand: OilOlive
Availability: InStock

Produced by OilOlive — producer profile

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Phenols

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Latest Release

2025

1 release recorded

Kalamata Monovarietal

OilOlive Extra Virgin Olive Oil is a premium Greek olive oil from sun-drenched Kalamata in the Peloponnese. Made with care by producer OilOlive, this extra virgin olive oil captures the rich heritage of one of Greece's most well-known olive growing regions. The vibrant flavour profile and authentic character make it an ideal companion for salads, grilled dishes, and traditional Mediterranean cuisine.

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Release History

2025

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Varieties

Kalamata

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Sensory Profile & Character

Sensory Profile

Fruitiness 5.5

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 4

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 4

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 7

Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.

ripe fruit complex rich distinctive

Estimated Based on profiles for: Kalamata .

Place & provenance