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Oakhurst Olives Premium Reserve, front-facing on a white background
Oakhurst Olives Premium Reserve
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Oakhurst Olives Premium Reserve

Produced by Oakhurst Olives — producer profile

Latest recorded release
2025
Price per litre
Listing
Sold out
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At a glance

Latest recorded release · 2025

3 awards across 3 releases

Latest: Silver · SA Olive Awards · 2025

View release history

Oakhurst Olives Premium Reserve is an extra virgin olive oil produced in South Africa's Tulbagh Valley. The producer describes its extra virgin olive oils as blends of hand-picked cultivars that are cold-pressed on site.

At the SA Olive Awards, Premium Reserve received Bronze in the Delicate category in 2022, Gold in the Medium category in 2024, and Silver in the Medium category in 2025.

Evidence over time

Release History

Recorded award profile: typically Silver across 3 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
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Awards & recognition

2024

Awards & recognition

2023
No release recorded

No release is recorded for this harvest year.

2022

Awards & recognition

2004
Producer established

Oakhurst Olives was established in 2004.

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Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Tulbagh Valley, Western Cape, South Africa.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originTulbagh Valley, Western Cape, South Africa
Harvest & milling

How it was made

The olives are listed as being milled at the producing estate or farm. The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationProcessed on-siteHand picked

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Polyphenols 576 mg/kg