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Naples Olive Oil Company Green Arbequina Extra Virgin Olive Oil

2025 release 2 releases on record
Buy now / L
Verification
Listed
Evidence pending
Best Award
Not listed
Award data absent
Phenols
274 mg/kg
EU health-claim level
Freshness
—
FFA shown when known
Arbequina Monovarietal

Green Arbequina Extra Virgin Olive Oil from Naples Olive Oil Company is an early harvest oil notable for its well balanced profile. Produced from Arbequina olives while still green. Tasting notes reveal herbal aromas of green olive fruit, herbs, and green apple, with a finish of black pepper and mint. Classic nutty and buttery undertones typical of Arbequina variety can be detected, offering a mild intensity and a balances bitterness, pungency, and fruit.

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 4.2
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 3.2
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 7.2
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
green apple banana sweet almond mild

Estimated Based on profiles for: Arbequina .

Evidence over time

Release History

2 releases
2025
Released March 2026
Varieties
Arbequina
Phenols
274 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
2024
Released October 2024
Harvest Type
Early Harvest
Varieties
Arbequina
Phenols
278 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
0.1%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
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