Naples Olive Oil Company Cornicabra Extra Virgin Olive Oil

Cornicabra Extra Virgin Olive Oil from Naples Olive Oil Company is characterised by its high polyphenol content, a robust antioxidant profile from this Spanish sourced fruit. The oil features a complex blend of flavours, with notes of ripe berries, cherry, herbs, and bright citrus, complemented by a fresh grassy aroma enriched with thyme and rosemary. It has medium bitterness and strong pungency, with a warm, peppery finish enhanced by subtle baking spices. This versatile oil is suitable for use in herbaceous sauces, marinades, and as a finishing touch for risotto or creamy pasta dishes.

Release History

1 releases
2024
Released October 2024
Varieties
Phenols
415 mg/kg
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
0.13%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.

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