Moura Barrancos PDO Extra Virgin Olive Oil

Name: Moura Barrancos PDO Extra Virgin Olive Oil
Brand: Moura Barrancos

Produced by Moura Barrancos — producer profile

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Phenols

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Latest Release

2025

1 release recorded

Cordovil Galega Verdeal Alentejana

PDO Certified

Azeite de Moura PDO Extra Virgin Olive Oil is a prestigious Portuguese olive oil from the Alentejo region, produced from Cordovil, Galega and Verdeal Alentejana olives grown on the Left Bank of the Guadiana. This complex oil offers distinctive notes of leafy green tomato plant, with hints of apple, almond and dried fruit. Balanced with subtle bitterness and spiciness, it delivers a harmonious and exclusive flavour profile, making it a distinguished choice for culinary enthusiasts.

Evidence over time

Release History

2025

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Varieties

Cordovil Galega Verdeal Alentejana

1954

Producer established

Moura Barrancos was established in 1954.

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Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Moura, Alentejo, Portugal. Azeite de Moura links the product and its production requirements to a defined geographical area.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Certification details listedMoura, Alentejo, PortugalAzeite de Moura

Olive composition