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9 awards · 6 releases
Made from Mission olives grown in Kagawa Prefecture, this extra virgin olive oil has a medium body with a deep flavour profile marked by noticeable spiciness and bitterness. The oil is produced in Mitoyo and offers a distinctive taste that pairs well with grilled vegetables and simple preparations.
Recorded award profile: typically Gold-or-higher across 6 release years; tiers have varied year to year. This describes recorded results, not future awards.
Recorded history, 2020–2025
No release has been recorded for this harvest year yet.
Same region · Mitoyo
Same state · Kagawa Prefecture
Same state · Kagawa Prefecture
Same state · Kagawa Prefecture
Same variety · Mission
Same variety · Mission
Same variety · Mission
Same variety · Mission
