McEvoy Ranch Organic Extra Virgin Olive Oil
Produced by mcevoy-ranch — producer profile
McEvoy Ranch's Organic Olive Oil comes from seven Italian cultivars (Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina and Leccio Del Corno), grown on the family's 50 certified-organic acres near Petaluma, California. The oil yields a green, aromatic oil with notes of cut grass, artichoke and ripe banana, a soft almond-rich palate and a lingering peppery finish. It suits delicate dishes such as flaky fish, butter-lettuce salads or chilled cucumber with herbs and citrus.



