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Mate Trasparenza Marina
Mate Trasparenza Marina

Mate Trasparenza Marina

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Mate Trasparenza Marina is a medium fruity extra virgin olive oil from Leccino and Pendolino olives, harvested in Istria, Croatia, from 11th October to 14th November 2024. It presents a fresh medium green fruity aroma with nuances of fresh almond, hazelnut, and green banana. The slightly sweet taste evolves into a gentle, lingering spicy flavour with balanced bitterness, finishing with notes of sweet dried fruit, white pepper, and thistle. Ideal pure, on raw fish, and seafood dishes, reminiscent of the Istrian sea breeze with aromatic herbs.

Organic
Harvest Date On Bottle

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.2
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 2.8
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 2.8
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 3.5
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
fresh almond butter herbs smooth apple grass

Estimated Based on profiles for: Leccino, Pendolino .

Release History

2 releases
2026 Predicted
Expected: December 2026
Varieties
Leccino, Pendolino
Phenols
~422 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
~0.24
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
~5.61
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
2025
Released October 2024
Varieties
Leccino, Pendolino
2024
Varieties
Leccino, Pendolino
Phenols
422.23 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
0.24%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
5.61
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
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