MANA GEA Lakonia Extra Virgin Olive Oil

Name: MANA GEA Lakonia Extra Virgin Olive Oil
Brand: MANA GEA

Produced by MANA GEA — producer profile

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Verification

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Award Record

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Phenols

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No phenol data found

Latest Release

2020

1 release recorded

Athinoelia Koroneiki

PDO Certified

MANA GEA Extra Virgin Olive Oil is a P.G.I. Lakonia certified oil from the Peloponnese region of Greece, produced by Mana Gea. This premium extra virgin olive oil captures the distinctive character of Lakonia's terroir, offering a fresh, fruity flavour profile typical of high-quality Greek olive oils. Perfect for drizzling over salads, grilled vegetables, fresh bread and Mediterranean dishes, it brings the authentic taste of the Peloponnese to your table.

Evidence over time

Release History

2025

Current harvest year

No release has been recorded for this harvest year yet.

2020

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Varieties

Athinoelia Koroneiki

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Sensory Profile & Character

Sensory Profile

Fruitiness 4.8

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.8

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 3.5

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 7.3

Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.

green tomato artichoke fresh herbs pepper

Estimated Based on profiles for: Athinoelia, Koroneiki .

Place & provenance

Sense of place

This oil is listed as originating in Laconia, Peloponnese, Greece. P.G.I. Lakonia links the product and its production requirements to a defined geographical area.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Certification details listedLaconia, Peloponnese, GreeceP.G.I. Lakonia

Olive composition