MANA GEA Lakonia Extra Virgin Olive Oil

2020 release 1 release on record
Verification
Listed
Evidence pending
Best Award
Not listed
Award data absent
Phenols
Antioxidant marker
Freshness
FFA shown when known

MANA GEA Extra Virgin Olive Oil is a P.G.I. Lakonia certified oil from the Peloponnese region of Greece, produced by Mana Gea. This premium extra virgin olive oil captures the distinctive character of Lakonia's terroir, offering a fresh, fruity flavour profile typical of high-quality Greek olive oils. Perfect for drizzling over salads, grilled vegetables, fresh bread and Mediterranean dishes, it brings the authentic taste of the Peloponnese to your table.

Explore the oil

Start with the sensory profile, then explore what each characteristic means for your choice.

Sensory Profile

Fruitiness 4.8
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.8
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 3.5
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 7.3
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
green tomato artichoke fresh herbs pepper

Estimated Based on profiles for: Athinoelia, Koroneiki .

Place & provenance

Sense of place

This oil is listed as originating in Laconia, Peloponnese, Greece. P.G.I. Lakonia links the product and its production requirements to a defined geographical area.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Certification details listedLaconia, Peloponnese, GreeceP.G.I. Lakonia
Olive composition

Blend

The latest release lists Athinoelia, Koroneiki.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataAthinoeliaKoroneiki
Evidence over time

Release History

1 releases
2025
Current harvest year

No release has been recorded for this harvest year yet.

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