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Maedaya Koroneiki Extra Virgin Olive Oil, front-facing on a white background
Maedaya Koroneiki Extra Virgin Olive Oil
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Maedaya Koroneiki Extra Virgin Olive Oil

Produced by Maedaya — producer profile

Monovarietal Koroneiki olive oil — variety guide

Latest recorded release
2025
Price per litre
Listing
Sold out
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At a glance

Latest recorded release · 2025

3 awards across 3 releases

Latest: Gold · OLIVE JAPAN · 2023

View release history
Koroneiki Monovarietal

Made from Koroneiki olives grown in Fuefuki, Yamanashi Prefecture, this extra virgin olive oil has a green tea aroma with buttery creaminess and matcha-like bitterness. A spicy peppery sensation lingers at the back of the throat. Cold extracted from Japanese olives - quite an uncommon cultivation of the Greek Koroneiki variety.

Evidence over time

Release History

Recorded award profile: typically Silver across 3 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
View listing
Varieties
Koroneiki
2023–2024
No release recorded

No releases are recorded for these 2 consecutive harvest years.

2022

Awards & recognition

2021

Awards & recognition

2020
No release recorded

No release is recorded for this harvest year.

2019

Awards & recognition

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Explore the oil

Oil Character

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in Fuefuki, Yamanashi Prefecture, Japan.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originFuefuki, Yamanashi Prefecture, Japan
Olive composition

Single variety listed

The latest release lists Koroneiki as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataKoroneiki

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