Macala Sicilian Blend Extra Virgin Olive Oil

Produced by Macala Orchards — producer profile

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Verification
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Award Record
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Phenols
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Latest Release
2023
1 release recorded

This extra virgin olive oil offers a smooth and buttery texture balanced by grassy notes and hints of ripe fruit, making it versatile for everyday use. Crafted from rare, hand picked Carolea and Castelvetrano olives sourced from Sicily, Italy, it is cold pressed to preserve its purity and certified extra virgin by the California Olive Oil Council (COOC). Ideal for drizzling over salads, grilled vegetables, or fresh bread, it has earned prestigious Gold awards from the NYIOOC World Olive Oil Competition and the COOC Olive Oil Competition, recognising it as one of the world's best olive oils for 2024.

Evidence over time

Release History

2025
Current harvest year

No release has been recorded for this harvest year yet.

2023
Harvested: 1 December 2023
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Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvested 1 December 2023Harvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in Sage, California, Italy.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originSage, California, Italy
Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked
Olive composition

Blend

The latest release lists Carolea, Castelvetrano.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataCaroleaCastelvetrano

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