Macala Nonna's Blend Extra Virgin Olive Oil

This robust extra virgin olive oil from Macala Orchards features a bold, intense flavor profile with strong, peppery notes ideal for enthusiasts of powerful oils. Made using a rare blend of Pendolino, Amphissa, Leccino, and Moraiolo olive varietals, it is hand picked and cold pressed to preserve its rich character. Perfect for drizzling over grilled meats, robust salads, or hearty soups, this oil has earned a Bronze Award from the CA State Fair EVOO Competition and is certified Extra Virgin by the California Olive Oil Council (COOC).