Luretik Toscana Extra Virgin Olive Oil

Name: Luretik Toscana Extra Virgin Olive Oil
Brand: Luretik
Price: 96 USD
Availability: OutOfStock

Produced by Luretik — producer profile

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Verification

Not found

No lab verification data found

Award Record

Gold

2026 · California State Fair EVOO Competition

Phenols

Not found

No phenol data found

Latest Release

2025

2 releases recorded

Frantoio Pendolino

Organic

Toscana is a blend of Frantoio and Pendolino olive varieties, estate-grown in Santa Ynez Valley, CA, and certified organic. This light-fruity extra virgin olive oil has grassy notes and green almond undertones, with a slight peppery finish. It pairs with fish, white meats, tender greens, and baked goods.

Evidence over time

Release History

2025

Harvested: 1 November 2025

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Varieties

Frantoio Pendolino

2024

Harvested: 15 November 2024

Varieties

Frantoio Pendolino

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Sensory Profile & Character

Sensory Profile

Fruitiness 4.2

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 2.6

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 2.8

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 5

Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.

artichoke fresh herbs green apple almond pepper fresh almond

Estimated Based on profiles for: Frantoio, Pendolino .

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare. The oil is bottled without filtration and may retain natural moisture and fine olive solids.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

Olio nuovo and unfiltered describe different things, but both reward careful storage and prompt use.

Product informationHarvested 1 November 2025Harvest date disclosedUnfiltered

Place & provenance