Luretik Toscana Extra Virgin Olive Oil

Name: Luretik Toscana Extra Virgin Olive Oil
Brand: luretik
Price: 96 USD
Availability: OutOfStock

2025 release 2 releases on record

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Verification

Listed

Evidence pending

Best Award

Not listed

Award data absent

Phenols

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Antioxidant marker

Freshness

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FFA shown when known

Frantoio Pendolino

Organic

Toscana is a blend of Frantoio and Pendolino olive varieties, estate-grown in Santa Ynez Valley, CA, and certified organic. This light-fruity extra virgin olive oil has grassy notes and green almond undertones, with a slight peppery finish. It pairs with fish, white meats, tender greens, and baked goods.

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 4.2

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 2.6

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 2.8

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 5

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

artichoke fresh herbs green apple almond pepper fresh almond

Estimated Based on profiles for: Frantoio, Pendolino .

Evidence over time