Luretik Olio Nuovo Extra Virgin Olive Oil
Luretik Olio Nuovo Extra Virgin Olive Oil

Luretik Olio Nuovo Extra Virgin Olive Oil

A bold, early harvest extra virgin olive oil made in the tradition of Tuscan 'novello' and Sicilian 'nuovo' oils. From olives picked at optimal greenness in early autumn and processed within hours, this oil is intensely aromatic, vegetal, and full of character. This unfiltered oil is best used within 4-6 weeks for optimal flavour due to its perishable nature. 100% organic, estate-grown in Santa Ynez Valley, CA.

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.4
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.5
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 3.7
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 6.4
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
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Estimated Based on profiles for: Nocellara del Belice, Cerasuola, Frantoio, Pendolino .

Release History

2 releases
2026 Predicted
Expected: January 2027
Harvest Type
Early Harvest
2025
Released November 2024
Harvest Type
Early Harvest
2024
Harvest Type
Early Harvest

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