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Lisadurne Hill Rushworth Gold Extra Virgin Olive Oil
Lisadurne Hill Rushworth Gold Extra Virgin Olive Oil

Lisadurne Hill Rushworth Gold Extra Virgin Olive Oil

Price per litre
EVV Verified
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Rushworth Gold extra virgin olive oil from Lisadurne Hill, Australia. Tasting notes from Olive Awards judges: Green tomato, kale, fresh oregano and dark greens in the aroma. Fruit flavours in the mouth, fresh, light and creamy mouthfeel. Balanced, solid, harmonious.

Sensory Analysis

Sensory Profile

Fruitiness 4.5
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 3.5
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 6.1
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
green tomato fig leaf artichoke bitter herbs green almond fresh herbs

Measured Sensory analysis from laboratory testing.

Release History

14 releases
2025 Verified

Sensory Profile

Fruitiness4.5
Bitterness3
Pungency3.5
Varieties
Picual, Picholine
Phenols
495 mg/kg ♥
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
Meets EU health claim threshold (>250mg/kg).
FFA
0.2%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
5.4
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
2024
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2023
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2022
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2021
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2020
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2019
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2018
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2017
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2016
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2015
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2014
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2013
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
2012
Varieties
Picual, Picholine
Phenols (Est.)
~495 mg/kg
Estimated based on historical data.
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