Lisadurne Hill Hojiblanca Extra Virgin Olive Oil

Price per litre

Lisadurne Hill Hojiblanca extra virgin olive oil, from the Hojiblanca olive variety. Aromas of green tomato leaves, fig leaves and herbaceous undertones. Palate shows green grass and rocket salad, settling to bitterness. Fresh and light mouthfeel with woody oak and walnut notes, body and persistency, finishing with lingering pungency.

Sensory Analysis

Sensory Profile

Fruitiness 6

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 2

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3.5

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 3.9

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

green banana fresh grass almond tropical fruit

Measured Sensory analysis from laboratory testing.