Lauriston Grove's Hardy's Mammoth Extra Virgin Olive Oil

Lauriston Grove's Hardy's Mammoth Extra Virgin Olive Oil

Lauriston Grove's Hardy's Mammoth Extra Virgin Olive Oil is made from 100% Hardy's Mammoth olives, grown in South Arm, Tasmania. This medium aromatic and fruity EVOO offers a clean after palate.

Awards include the Australian International Olive Awards (AIOA) Tasmanian Champion and Reserve Champion in Medium Class, as well as a Gold Medal at both AIOA and the Royal Hobart Fine Food Awards.

Estimated Flavor Profile

Sensory Profile

Fruitiness 4
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 2
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 2
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 3
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
mild fruit smooth clean subtle

Estimated Based on profiles for: Hardy's Mammoth .

Release History

3 releases
2026 Predicted
Expected: July 2026
Producer Notes

Balanced bitterness and pungency, complemented by a pleasant finish

2024
2023

Related Oils