Grown on the family's 32-acre grove in Karrakup, Perth Hills. Lacanale's extra virgin olive oil blends Mission WA and Frantoio olives and sometimes Pendolino. The fruit is picked and pressed within 24 hours of harvest. Three generations of the Lacanale family work the grove and press, following a tradition that began with their grandmother Filomena managing an olive press in southern Italy.
Evidence over time
Release History
2027 Predicted release · unconfirmed
Expected availability: 14 July 2027
Varieties
2026
Available: 16 August 2026
Varieties
2025
Available: 12 June 2025
Varieties
2024
Harvest date (precision unverified): 1 May 2024
Varieties
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