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Kosterina Original, front-facing on a white background
Kosterina Original
Kosterina Original

Kosterina Original

By Kosterina

2025 recorded release Early Harvest

Price per litre
USD 64
Buy 2025 harvest

578 mg/kg phenols

Reported · Method unknown · 2025 release Release history

1 award · 1 release

Latest: Gold · LIOOC · 2026

Koroneiki High Phenolic

Kosterina Original is a Greek extra virgin olive oil produced by Kosterina. The oil is made from early-harvest Koroneiki olives grown in southern Greece and cold pressed in small batches. Kosterina describes it as a robust, high-polyphenol EVOO with a signature peppery finish for drizzling, dipping, finishing dishes, or taking as a daily serving.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy 2025 harvest
Harvest Type
Early Harvest
Varieties
Koroneiki
Producer Notes
Made with 100% Koroneiki olives harvested early and cold pressed in southern Greece. The producer lists the current 500 ml Original EVOO as harvested in November 2025 with a 578 mg/kg polyphenol count.

Awards & recognition

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Oil Character

Phenols & structure

High phenolic

The latest release lists 578 mg/kg total phenols.

Why choose it

Higher-phenol oils often suit customers who enjoy assertive bitterness and peppery pungency, and phenols can contribute to oxidative stability.

Worth knowing

A total-phenol result alone does not establish eligibility for a specific regulated health claim.

Reported578 mg/kg
Place & provenance

Sense of place

This oil is listed as originating in Greece.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originGreece
Olive composition

Single variety listed

The latest release lists Koroneiki as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataKoroneiki

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