KANTE Istrska belica Extra Virgin Olive Oil

Name: KANTE Istrska belica Extra Virgin Olive Oil
Brand: kante
Price: 40 EUR
Availability: InStock

2024 release 1 release on record

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Verification

Listed

Evidence pending

Best Award

Not listed

Award data absent

Phenols

250 mg/kg

Antioxidant marker

Freshness

—

FFA shown when known

Belica Monovarietal

Extra virgin olive oil from the Istrska belica variety, an indigenous and resilient Istrian olive. Obtained solely by mechanical processes. Features fresh fruit aromas, with notes of freshly mown grass, artichoke, tomato, radicchio and olive leaves. Exhibits pronounced bitterness and pungency.

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 5.5

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 7.2

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 7.8

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 10

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

freshly cut grass green tomato tomato leaf green almond artichoke green apple

Estimated Based on profiles for: Belica .

Evidence over time