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Extra Virgin Vault
Jingilli DEVINE EVOO
Jingilli DEVINE EVOO
Jingilli DEVINE EVOO
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Jingilli DEVINE EVOO

Produced by Jingilli — producer profile

Blend Leccino, Frantoio — variety guides

Buy now Available

At a glance

Latest recorded release · 2025

3 awards across 2 releases

Latest: Silver · OLIVE JAPAN · 2026

View release history
LeccinoFrantoio

Jingilli DEVINE Extra Virgin Olive Oil is a premium blend of Leccino and Frantoio olive varieties grown in the cool climate of Frankland River in Western Australia's great southern region. The estate-grown olives are processed using a natural "tree to table" harvesting method to preserve quality and purity.

Evidence over time

Release History

Recorded award profile: typically Silver across 2 release years; tiers have been fairly consistent year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy Batch
Varieties
Leccino Frantoio

Awards & recognition

2024

Awards & recognition

2020–2023
No release recorded

No releases are recorded for these 4 consecutive harvest years.

2019
Varieties
Leccino Frantoio
1999
Producer established

Jingilli was established in 1999.

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Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Great Southern, Western Australia, Australia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originGreat Southern, Western Australia, Australia
Olive composition

Blend

The latest release lists Leccino, Frantoio.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataLeccinoFrantoio

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