Il Fustino Spanish Varietals Oil
Produced by Il Fustino — producer profile
Monovarietal Arbosana olive oil — variety guide
At a glance
Latest recorded release · 2025
Made from organic Arbosana olives grown in Santa Barbara, California, this oil is harvested in November and cold-extracted to preserve a subtle floral aroma with green apple and tomato plant notes. Its smooth, buttery character and nutty finish show minimal bitterness or pungency, making it versatile for vinaigrettes, light sautéing, roasting and everyday cooking. It pairs well with Mimosa Champagne Vinegar or Pomegranate Vinegar.









