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Hypereleon Nutri, front-facing on a white background
Hypereleon Nutri

Hypereleon Nutri

Produced by Hypereleon — producer profile

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Verification
Not found
No lab verification data found
Award Record
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Phenols
800 mg/kg
Reported total-phenol result
Latest Release
2025
1 release recorded
AthinoliaOlympia High Phenolic
Organic
Biodynamic

Made from Athinolia and Olympia olives grown in certified organic groves at middle to high altitudes in the Arcadia highlands of the Peloponnese, Hypereleon Nutri is cold-extracted below 27°C within 24 hours of harvest. The oil carries a delicate green aroma with a slightly bitter, lasting piquant flavour, an astringent and pungent note balanced by sweetness, and a polyphenol content above 800 mg/kg.

Evidence over time

Release History

2025
Buy Batch
Harvest Type
Early Harvest
Varieties
Athinolia Olympia
Phenols
800 mg/kg
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
This reported total-phenol result is not the hydroxytyrosol-plus-derivatives measurement used to assess the EU-authorised olive-oil wording.
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Explore the oil

Oil Character

Phenols & structure

High phenolic

The latest release lists 800 mg/kg total phenols.

Why choose it

Higher-phenol oils often suit customers who enjoy assertive bitterness and peppery pungency, and phenols can contribute to oxidative stability.

Worth knowing

A total-phenol result alone does not establish eligibility for a specific regulated health claim.

Published value800 mg/kg
Place & provenance

Sense of place

This oil is listed as originating in Arcadia, Peloponnese, Greece.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originArcadia, Peloponnese, Greece
Olive composition

Blend

The latest release lists Athinolia, Olympia.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataAthinoliaOlympia
Farming & certification

Growing choices

The oil records certification to an organic production standard. The oil records certification to a biodynamic farming standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified organic · UnspecifiedCertified biodynamic · Unspecified
Heritage & rarity

Centenarian trees (>100 years)

The oil is associated with fruit from trees listed as more than 100 years old.

Why choose it

Choose it for its connection to agricultural history, old-grove preservation and the relative rarity of fruit from long-lived trees.

Worth knowing

Tree age alone does not guarantee greater complexity, stability or quality.

Product informationCentenarian trees (>100 years)

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