Hihi Estate Ascalano Extra Virgin Olive Oil
A balanced monovarietal Ascolano cultivar oil, offering a smooth finish. Grown in Northland's fertile terroir.
Estimated Flavor Profile
Sensory Profile
Fruitiness 5.5
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 4
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 7
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
tropical fruit stone fruit green herbaceous green almond pink peppercorn
Estimated Based on profiles for: Ascalano .
Release History
2 releases
2024
Producer Notes
The oil presents notes of green apple and black pepper, with a hint of freshly cut grass, balanced acidity and a smooth finish.
Varieties
