Extra Virgin Vault

Herdade Da Ventosa Azeite Virgem Extra Coupage

New

Buy now

Herdade da Ventosa's extra virgin olive oil from Elvas, Portugal, is a fruity and mature blend of Picual and Arbequina olives. Harvested at the three-colour stage and cold-pressed mechanically, it ensures superior quality and natural purity. This versatile oil is perfect for drizzling raw over salads and pasta, or as a cooking fat for hot dishes.

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.7

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.1

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3.5

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 6.3

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

green tomato fig leaf artichoke bitter herbs green apple banana

Estimated Based on profiles for: Picual, Arbequina .