Guneemooroo Estate Cold Pressed Extra Virgin Olive Oil

Guneemooroo Estate, established in 1983, proudly cultivates 3,500 Italian variety Frantoio and Corregiolia olive trees. Their cold-pressed extra virgin olive oil is processed within 6 hours of harvest to preserve its freshness and quality. The estate's location in Mudgee, NSW, benefits from hot dry summers, which contribute to the oil's rich, peppery character with hints of grassiness and fruitiness. This carefully crafted oil embodies the essence of their terroir, offering a vibrant and authentic taste experience.