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Gregor Lisjak KORTINA Limited Edition Extra Virgin Olive Oil

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Gregor Lisjak KORTINA limited edition extra virgin olive oil 2025 is a filtered blend from olives harvested on 1st and 2nd October 2025 in the Krkavče olive grove, Slovenia. The early-harvest olives, processed within hours in the estate mill, comprise Buga, Maurino, Itrana, Leccino and Frantoio varieties. This high polyphenol oil exhibits strong fruitiness with grassy notes, a spicy green almond character and subtle artichoke aromas. The palate features initial sweetness, followed by medium bitterness and medium spiciness. Suitable for fish, seafood, shellfish and tender meat cuts.

Harvest Date On Bottle Processed On-Site Single Estate

Estimated Flavor Profile

Sensory Profile

Fruitiness 4.1

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 4

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 4.2

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 7.3

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

fresh almond butter herbs smooth artichoke fresh herbs

Estimated Based on profiles for: Buga, Maurino, Itrana, Leccino, Frantoio .