Grassy Spur Olives Premium Blend Extra Virgin Olive Oil
Grassy Spur Olives • 🇦🇺 • Gippsland • Updated 2025-8-6
Grassy Spur Olives Premium Blend Extra Virgin Olive Oil is a balanced blend of Frantoio, Leccino, Pendolino, and Picual olives, cold-pressed within hours of harvest in 2024.
In 2024, this oil earned a Gold Medal at the Australian International Olive Awards (AIOA) in Class 5D, scoring 86 points. In 2023, it also received a Gold Medal at AIOA in Class 2, scoring 87 points.
Estimated Flavor Profile
5
Fruitiness
4.3
Bitterness
4.8
Pungency
5.3
Polyphenols
Estimated Calculated using our data for Frantoio, Leccino, Pendolino, Picual . For blends, this assumes an even distribution of each variety.
artichoke fresh herbs green apple almond pepper fresh almond butter herbs smooth apple grass delicate green tomato fig leaf bitter herbs
Releases
3 releases
2025 Release
2024 Release
Producer's Notes
It features herbaceous notes of green almond, green banana, and herbs on the palate, with balanced mid-strength bitterness and pungency, high astringency, fragrant notes, and a clean, creamy mouthfeel. The finish is nutty with a long, lingering aftertaste.
