Grassy Spur Olives Frantoio Extra Virgin Olive Oil
Grassy Spur Olives • 🇦🇺 • Gippsland • Updated 2025-6-24
Frantoio Extra Virgin Olive Oil from Grassy Spur Olives is made using a cold-pressed method within hours of harvest, ensuring optimal freshness.
This single-varietal EVOO has received recognition at the 2024 Australian International Olive Awards, earning a Platinum Medal, Best Extra Virgin Olive Oil of Show (Boutique Volume), State Champion for Victoria, and Champion Class 5B. Grown in South Gippsland, Victoria, under conditions of clean air and ample rainfall, this oil exemplifies the region's contribution to its exceptional quality.
Releases
3 releases
2026 Release
PredictedPredicted: June 2026
Varieties: Frantoio
Litre price: ~
2025 Release
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2024 Release
Producer's Notes
The oil features vibrant tasting notes of fresh green apple, wet grass, vanilla sugar, crème caramel, olive leaf, and banana cake mix. It offers a light mouthfeel with balanced bitterness and a finishing hint of spicy white pepper.
Varieties: Frantoio
Litre price:






