Grassy Spur Olives Frantoio Extra Virgin Olive Oil

Frantoio Extra Virgin Olive Oil from Grassy Spur Olives is made using a cold-pressed method within hours of harvest, ensuring optimal freshness.

This single-varietal EVOO has received recognition at the 2024 Australian International Olive Awards, earning a Platinum Medal, Best Extra Virgin Olive Oil of Show (Boutique Volume), State Champion for Victoria, and Champion Class 5B. Grown in South Gippsland, Victoria, under conditions of clean air and ample rainfall, this oil exemplifies the region's contribution to its exceptional quality.