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OlioWise

Grampians Olive Co. Delicate Organic

By Grampians Olive Co

2026 recorded release Late Harvest

Price per litre
AUD 44.5
Buy 2026 harvest

276 mg/kg phenols

Reported · NIR · 2026 release Release history

8 awards · 5 releases

Latest: Gold · Australian Golden Olive Awards · 2026

BenitoVerdale
Organic

Pressed from the rare Benito and Verdale olive cultivars grown on heritage trees at the foot of Victoria's Grampians, this late-harvest oil is cold extracted from purple ripe fruit and remains unfiltered. The nose offers fresh grass, tomato leaf, lemon verbena and basil, while the palate shows sweet red fruit and green tomato with gentle bitterness and a clean, peppery finish. Certified organic with 222 mg/kg polyphenols and just 0.16% free acidity on account of the family's dryland farming (using natural rainfall alone).

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Evidence over time

Release History

Recorded award profile: typically Gold-or-higher across 5 release years; tiers have varied year to year. This describes recorded results, not future awards.

2027 Predicted release · unconfirmed
Expected availability: 15 August 2027
Harvest Type
Late Harvest

Award outlook · prediction

  • Gold-or-higher · predicted

    Australian Golden Olive Awards

How this outlook is estimated

Based on this oil's recorded award history. These are anticipated tiers if the oil enters and receives a recorded result; they are not guaranteed awards.

  • Australian Golden Olive Awards: 4 recorded release years, ranging from Silver to Gold-or-higher
2026
Available: 15 August 2026
Harvest Type
Late Harvest
Producer Notes
A late-harvest style pressed from purple-ripe Benito and Verdale olives, then left unfiltered and unrefined. The fruit comes from heritage trees that rely solely on natural rainfall.

Awards & recognition

2025
Available: 15 August 2025
View Wayback snapshot
Captured 15 Sep 2025 · grampiansoliveco.com.au
Harvest Type
Late Harvest
Phenols
284
Evidence not recorded · Method unknown
FFA
0.14
Evidence not recorded · Method unknown
Producer Notes
Pressed from purple/ripe olives, producing smooth, delicate fruity flavours. Unfiltered, unrefined, and hand-bottled in small batches from heritage trees that rely on natural rainfall. The 2025 harvest was significantly reduced to approximately 20% of normal levels due to drought and heatwave conditions during flowering.

Awards & recognition

2024
Harvest Type
Late Harvest
Phenols
153
Evidence not recorded · Method unknown
FFA
0.19
Evidence not recorded · Method unknown
Producer Notes
Noted for its sweet, grassy nose with hints of tomato leaf, tobacco, lemon verbena, basil, and blossoms. The palate delivers fresh intensity with red fruit flavours, green tomato, a gentle bitterness, and subtle pungency, finishing with good length and a clean mouthfeel.

Awards & recognition

2023
Harvest Type
Late Harvest
Phenols
179
Evidence not recorded · Method unknown
FFA
0.2
Evidence not recorded · Method unknown

Awards & recognition

2022
Harvest Type
Late Harvest
Phenols
159
Evidence not recorded · Method unknown
FFA
0.2
Evidence not recorded · Method unknown
2021
Harvest Type
Late Harvest
Phenols
138
Evidence not recorded · Method unknown
FFA
0.3
Evidence not recorded · Method unknown

Awards & recognition

2020
Harvest Type
Late Harvest
Phenols
190
Evidence not recorded · Method unknown
FFA
0.2
Evidence not recorded · Method unknown
2019
Harvest Type
Late Harvest
FFA
0.2
Evidence not recorded · Method unknown
2018
Harvest Type
Late Harvest
FFA
0.2
Evidence not recorded · Method unknown
2017
Harvest Type
Late Harvest
FFA
0.2
Evidence not recorded · Method unknown
2016
Harvest Type
Late Harvest
FFA
0.2
Evidence not recorded · Method unknown
2015
Harvest Type
Late Harvest
FFA
0.2
Evidence not recorded · Method unknown
1943
Producer established

Grampians Olive Co was established in 1943.

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