Grampians Olive Co. Delicate Organic Extra Virgin Olive Oil (Late Harvest)
Price per litre
This organic extra virgin olive oil is cold-pressed from late-harvest purple/ripe olives, featuring rare Benito and Verdale varieties. Grown on heritage trees in the Grampians region of Victoria, Australia, the olives are rain-fed only and pressed immediately after harvest to preserve their natural flavours. It is unfiltered, unrefined, and rich in antioxidants.
A limited-release product, this oil reflects the unique terroir of Grampians and its heritage Grove.
