GAEA Fresh Extra Virgin Olive Oil
Made from Ancient Olympia olives in Greece, this oil is cold-extracted within three hours of early harvest to preserve high polyphenol levels. It has a strong fruity aroma with notes of artichoke and freshly mown grass, offering more pungency than bitterness. Ideal for dipping fresh bread, finishing grilled meats, or dressing arugula and bitter greens.





