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Flinders Island Organic Extra Virgin Olive Oil

Flinders Island Organic Extra Virgin Olive Oil

2026 recorded release

Price per litre
AUD 52
View producer listing

9 awards · 9 releases

Latest: Silver · AIOA · 2026

Flinders Island Organic Extra Virgin Olive Oil is grown on Flinders Island in the Bass Strait, where trees face salty winds and rugged terrain. The olives are handpicked and cold-pressed within hours of harvest, yielding a certified organic extra virgin oil with a complex peppery flavour and rich aromatic character. The grove is managed sustainably and the oil is produced in Tasmania.

Evidence over time

Release History

Recorded award profile: typically Silver across 3 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026

Awards & recognition

2025
No release recorded

No release is recorded for this harvest year.

2024
Producer Notes
The product features a complex, peppery flavour and rich, aromatic character.

Awards & recognition

2023

Awards & recognition

2022

Awards & recognition

2021

Awards & recognition

2020

Awards & recognition

2019

Awards & recognition

2018

Awards & recognition

2017

Awards & recognition

2002
Producer established

Flinders Island Olive Oil was established in 2002.

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Oil Character

Place & provenance

Sense of place

The oil is listed as coming from a single estate in Flinders Island, Tasmania, Australia, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originFlinders Island, Tasmania, AustraliaSingle estate
Harvest & milling

How it was made

The olives are listed as being harvested manually.

Why choose it

These practices may appeal when you value hands-on harvesting, cooler fruit handling or direct estate control over milling.

Worth knowing

They describe production methods, not elapsed harvest-to-mill time or proof that the finished oil is fresher or better.

Product informationHand picked
Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified organic · NASAA

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