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Extra Virgin Vault

ENZO Organic MEDIUM Extra Virgin Olive Oil

Produced by Enzo Olive Oil — producer profile

At a glance

Latest recorded release · 2025

8 awards across 5 releases

Latest: Best of California EVOO by a Large Producer · California State Fair EVOO Competition · 2026

View release history

Produced in California's San Joaquin Valley, this organic extra virgin olive oil is made from estate-grown olives. It offers a harmonious blend of ripe, buttery notes with grassy and nutty undertones, culminating in a peppery finish. Certified by CCOF, this versatile oil enhances dishes from fresh salads to hearty pasta and grilled seafood. Ideal for drizzling over focaccia or finishing ravioli, it brings a touch of artisanal quality to every meal.

Evidence over time

Release History

Recorded award profile: typically Silver across 5 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Available: 23 June 2026

Awards & recognition

2024
2023

Awards & recognition

2022

Awards & recognition

2021

Awards & recognition

2020
No release recorded

No release is recorded for this harvest year.

2019

Awards & recognition

1914
Producer established

Enzo Olive Oil was established in 1914.

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