Donika Olive Oil Premium Organic

Producer harvest notes (October 2026, head grove agronomist Mendim Baçaj): after the previous harvest the Kalinjot groves were pruned, given about 60-100 kg of decomposed organic manure per tree and treated with organic Bordeaux mixture. Rain in January-March 2026 supported normal spring growth, and flowering had finished with fruit set under way by the end of April. June to September brought no rain, temperatures up to about 39°C and very low humidity; the trees kept nearly their entire crop while other cultivars nearby had partial losses. Harvest was expected to run from about 10 October to 10 November 2026. The producer anticipates high polyphenols from the dry-season stress, to be confirmed by laboratory analysis after harvest.