D'Oliva Extra Virgin Olive Oil
Produced by D'Oliva Olive Oil — producer profile
At a glance
Latest recorded release · 2025
3 awards across 3 releases
Latest: Gold · California State Fair EVOO Competition · 2026
D'Oliva's extra virgin olive oil is a field blend from six traditional Tuscan olive varieties grown on the family's ranch in Sunol, Northern California. The fruit is harvested at their preferred stage of ripeness and taken to the mill within 24 hours.



