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Desert Olive Farms DOF Extra Virgin Olive Oil
Desert Olive Farms DOF Extra Virgin Olive Oil

Desert Olive Farms DOF Extra Virgin Olive Oil

Produced by Desert Olive Farms — producer profile

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Verification
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Award Record
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Phenols
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No phenol data found
Latest Release
2024
5 releases recorded
ArbequinaArbosanaKoroneiki

A well‑rounded and versatile extra virgin olive oil blended from Arbequina, Arbosana, and Koroneiki olives harvested and milled within 24 hours of picking. The oil offers bright, fruit‑forward notes with a hint of green pepper and a smooth, buttery finish, reflecting the organic desert‑grown fruit. Its balanced profile makes it ideal for drizzling over salads, grilled vegetables, or finishing seafood. Produced organically in the Westmorland desert, it showcases the purity and freshness of the harvest.

Evidence over time

Release History

2025
Current harvest year

No release has been recorded for this harvest year yet.

2024
Varieties
Arbequina Arbosana Koroneiki
2023
No release recorded

No release is recorded for this harvest year.

2022
Varieties
Arbequina Arbosana Koroneiki
2021
Varieties
Arbequina Arbosana Koroneiki
2020
Varieties
Arbequina Arbosana Koroneiki
2019
Varieties
Arbequina Arbosana Koroneiki
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Sensory Profile & Character

Sensory Profile

Fruitiness 4.7
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.6
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.
Pungency 3.6
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 6.5
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
green apple banana sweet almond mild green tomato almond

Estimated Based on profiles for: Arbequina, Arbosana, Koroneiki .

Freshness & season

Harvest freshness

The harvest date is disclosed on the bottle or product information, making the release easier to date and compare.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

A harvest date does not reveal how the oil was stored, so date is an important signal rather than a guarantee of condition.

Product informationHarvest date disclosed
Place & provenance

Sense of place

This oil is listed as originating in Colorado River, Arizona, United States.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originColorado River, Arizona, United States
Olive composition

Blend

The latest release lists Arbequina, Arbosana, Koroneiki.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataArbequinaArbosanaKoroneiki

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