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Dali Picual
Dali Picual
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Dali Picual

Produced by Dali — producer profile

Monovarietal Picual olive oil — variety guide

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At a glance

Latest recorded release · 2025

3 awards across 2 releases

Latest: Best in Class · ONZ · 2025

View release history
Picual Monovarietal
Organic

Dali Picual delivers an intense green, full bodied palate with notes of leaf, watercress, almond and apple, reflecting the robust Spanish Picual variety. The oil is hand harvested, cold milled in a single first press and boasts high polyphenol levels, earning World's Best, Best in Class and Gold Medal awards. Its bold flavor pairs well with strong foods such as roasted meats, stir fries, spiced dishes and hearty soups, and it stands up to high‑heat cooking.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy Batch
Varieties
Picual

Awards & recognition

2022–2024
No release recorded

No releases are recorded for these 3 consecutive harvest years.

2021

Awards & recognition

2011
Producer established

Dali was established in 2011.

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Explore the oil

Oil Character

Place & provenance

Sense of place

The oil is listed as coming from a single estate in Wairarapa, North Island, New Zealand, giving it a specific farm origin.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originWairarapa, North Island, New ZealandSingle estate
Olive composition

Single variety listed

The latest release lists Picual as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataPicual
Farming & certification

Growing choices

The oil records certification to an organic production standard.

Why choose it

Choose the practices and certifications that best match your environmental and farming priorities.

Worth knowing

Farming method and certification may guide values-based choices, but do not automatically determine flavour, freshness or nutritional value.

Certification details listedCertified organic · BioGro

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Polyphenols 234 mg/kg
/L

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