Cradle Coast Olives Essence of the Cradle Extra Virgin Olive Oil

Produced by Cradle Coast Olives — producer profile

Verification
Not found
No lab verification data found
Award Record
9 awards
Across 8 releases · 1 competition Latest: Best in class · 2025 AIOA
Phenols
Not found
No phenol data found
Latest Release
2025
8 releases recorded

Cradle Coast Olives' Essence of the Cradle is a signature Extra Virgin Olive Oil made from SA Verdale olives. Acclaimed for its exceptional quality, this oil has earned the Best Extra Virgin Olive Oil Southern Hemisphere award at the Australian International Olive Awards in 2018 and the prestigious Carol L'Heureux Perpetual Trophy in 2007 and 2015.

Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

Varieties
2024
Producer Notes

Aromatic with herbaceous, chocolate, confectionary, and spicy clove notes. The palate balances sweet flavours with a peppery finish, showcasing the oil's complexity and character.

Varieties
2023
2022
No release recorded

No release is recorded for this harvest year.

2021
2020
2019
2018
2017
1996
Producer established

Cradle Coast Olives was established in 1996.

Explore the oil

Sensory Profile

Fruitiness 4
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 2
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.
Pungency 2
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 3
Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.
sweet almond fresh grass herbs delicate

Estimated Based on profiles for: Verdale .

Place & provenance

Sense of place

This oil is listed as originating in Derwent Valley, Tasmania, Australia.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originDerwent Valley, Tasmania, Australia
Olive composition

Changing composition

The latest release lists Verdale as its only recorded cultivar. EVV's release data lists different cultivar combinations across harvests.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character. Choose it if you enjoy seasonal variation and seeing how a product changes over time.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so. The changing list does not establish the producer's intention or guarantee a particular flavour difference.

EVV-derived from release dataVerdaleComposition changes by harvest

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