Coriole Extra Virgin Olive Oil

Name: Coriole Extra Virgin Olive Oil
Brand: coriole
Price: 46.67 AUD
Availability: InStock

2025 release 2 releases on record

Buy now / L

Verification

Listed

Evidence pending

Best Award

Not listed

Award data absent

Phenols

500 mg/kg

EU health-claim level

Freshness

0.14%

PV 2.4

Coratina Frantoio High Phenolic

Coriole's premium Extra Virgin Olive Oil suitable for both cooking and salad dressings. Produced in the Fleurieu Peninsula, South Australia alongside their restaurant, winery and cellar door.

Sensory: Lab Profile

Flavor & Structure

Sensory Profile

Fruitiness 4.3

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.5

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.

Pungency 3.8

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 8.1

Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.

artichoke green tomato fresh herbs bitter greens green apple almond

Estimated Based on profiles for: Coratina, Frantoio .

Evidence over time

Release History

2 releases

2026 Predicted

Expected: August 2026

Varieties

Coratina Frantoio

Phenols

~500 mg/kg ♥

FFA

~0.14

Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.

Peroxide

~2.4

Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.

2025

Buy Batch

Varieties

Coratina Frantoio

Phenols

500 mg/kg ♥

FFA

0.14%

Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.

Peroxide

2.4

Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.

2024

Producer Notes

The oil offers clean floral aromas with fresh cut-grass notes, a creamy, rich mouthfeel, balanced fruit and bitterness, and a mild peppery finish that is not overly pungent.

Phenols (Est.)

~500 mg/kg

Estimated based on historical data.

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