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CAOM Porca de Murça Cobrançosa
CAOM Porca de Murça Cobrançosa
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CAOM Porca de Murça Cobrançosa

Produced by Cooperativa Agrícola dos Olivicultores de Murça — producer profile

Monovarietal Cobrançosa olive oil — variety guide

Buy now / L

At a glance

Latest recorded release · 2025

6 awards across 3 releases

Latest: Gold · LIOOC · 2023

View release history
Cobrançosa Monovarietal
PDO Certified

Olives from the endemic cultivars of Trás-os-Montes are harvested by traditional methods at the growers' desired peak ripeness in the Murça area, then cold-extracted by modern centrifuges to lock in the oil's distinctly green broom and walnut notes. The cooperative, founded in 1956 and based in Murça, produces this oil under the protected designation of origin Azeite de Trás-os-Montes.

Evidence over time

Release History

Recorded award profile: typically Gold-or-higher across 3 release years; tiers have varied year to year. This describes recorded results, not future awards.

2026
Current harvest year

No release has been recorded for this harvest year yet.

2025
Buy Batch
Varieties
Cobrançosa
2023–2024
No release recorded

No releases are recorded for these 2 consecutive harvest years.

2022

Awards & recognition

2021

Awards & recognition

2020

Awards & recognition

1956
Producer established

Cooperativa Agrícola dos Olivicultores de Murça was established in 1956.

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Explore the oil

Oil Character

Place & provenance

Sense of place

This oil is listed as originating in Murça, Trás-os-Montes, Portugal. Azeite de Trás-os-Montes links the product and its production requirements to a defined geographical area.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Certification details listedMurça, Trás-os-Montes, PortugalAzeite de Trás-os-Montes
Olive composition

Single variety listed

The latest release lists Cobrançosa as its only recorded cultivar.

Why choose it

A release listing one cultivar is useful when you want to explore that variety's typical character.

Worth knowing

One listed cultivar does not record a percentage, so it should not be treated as proof of 100% composition without a source saying so.

Release dataCobrançosa

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