Cobram Estate US Classic

Grown and cold-pressed within hours in Northern California, this single-origin extra virgin Classic blend draws on over a dozen olive varietals managed from tree to table by Cobram Estate. The oil shows moderate bitterness and pungency with aromas of tomato leaves and unripe tropical fruit, followed by green apple, fresh herb and almond notes on the palate, finishing with a clean peppery note. Acidity stays below 0.5%.