Cobram Estate US California Select Extra Virgin Olive Oil

Produced by Cobram Estate — producer profile

Verification
Not found
No lab verification data found
Award Record
4 awards
Across 3 releases · 2 competitions Latest: Gold · 2026 Athena IOOC
Phenols
Not found
No phenol data found
Latest Release
2025
3 releases recorded

Sourced from fruit grown in the Sacramento Valley in California, this EVOO features a clean flavour profile with medium bitterness and an acidity level consistently below 0.5%, complemented by aromas of freshly cut grass and a subtle hint of tropical fruit. Produced from a blend of olive varietals. Ideal for salads, pasta dishes, and grilled meats, this award winning oil has earned gold medals at prestigious competitions like the New York International Olive Oil Competition and the California State Fair.

Evidence over time

Release History

2024
2023
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Place & provenance

Sense of place

This oil is listed as originating in Sacramento Valley, California, United States.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originSacramento Valley, California, United States

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