Chapman River Fruity or Robust
This 2025 harvest extra virgin olive oil from Chapman River in Western Australia offers two distinctive styles: a robust variant featuring Frantoio and WA Mission olives, and a fruity option centered around Queen of Spain with complementary blends of Frantoio, WA Mission, or Coratina. The oil is cold-extracted to preserve its natural character and vibrant Mediterranean flavours. Harvested in the Geraldton region, this premium EVOO showcases the unique terroir of Western Australia's olive-growing climate. Perfect for drizzling over grilled vegetables, mixing into dressings, or as a finishing oil for robust dishes.




