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Extra Virgin Vault

Chaloner Leccino Extra Virgin Olive Oil

Produced by Chaloner — producer profile

Monovarietal Leccino olive oil — variety guide

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At a glance

Latest recorded release · 2024

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Chaloner's Leccino is a single-cultivar oil from Stellenbosch. Their catalogue identifies hand-picked olives and cold extraction within 24 hours of harvest, while their flavour notes describe green grass and almond on the aroma, buttery smoothness, mild bitterness and a subtle peppery finish. It's considered perfect for salads, pasta and finishing dishes. The existing product record also notes recognition at the International Olive Council in 2021; that award claim remains tied to the catalogue record rather than expanded here.

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Evidence over time

Release History

2026
Current harvest year

No release has been recorded for this harvest year yet.

2024
Varieties
Producer Notes
Aroma of green grass and almonds. Taste features buttery smoothness with mild bitterness and a subtle peppery finish.
1992
Producer established

Chaloner was established in 1992.

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