Chaloner Barnea Extra Virgin Olive Oil

Name: Chaloner Barnea Extra Virgin Olive Oil
Brand: Chaloner

Produced by Chaloner — producer profile

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Verification

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Award Record

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Phenols

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No phenol data found

Latest Release

2024

1 release recorded

Barnea Monovarietal

Barnea Extra Virgin Olive Oil is made from Barnea olives, grown in South Africa's Western Cape region. Cold-pressed within hours of harvest to retain optimal freshness and nutrients, this oil offers a delicate aroma with sweet undertones and nutty notes. Its balanced flavour profile features gentle sweetness and subtle pepperiness, making it versatile for everyday cooking and finishing dishes.

Evidence over time

Release History

2026

Current harvest year

No release has been recorded for this harvest year yet.

2024

Varieties

Barnea

1992

Producer established

Chaloner was established in 1992.

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Sensory Profile & Character

Sensory Profile

Fruitiness 4.7

Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.

Bitterness 3.2

Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds.

Pungency 3.1

Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.

Polyphenols 7.4

Polyphenols are naturally occurring compounds found in olives and other plants. In olive oil, reported phenolic content is a chemistry measure that can be associated with bitterness, pungency and oxidative stability; total phenols are not interchangeable with hydroxytyrosol-plus-derivatives measurement used for the EU-authorised wording.

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Estimated Based on profiles for: Barnea .

Place & provenance