Extra Virgin Vault
Extra Virgin Vault

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Casa Anadia Casa Anadia Junior Nutriventures Extra Virgin Olive Oil
Casa Anadia Casa Anadia Junior Nutriventures Extra Virgin Olive Oil

Casa Anadia Casa Anadia Junior Nutriventures Extra Virgin Olive Oil

2025 release 1 release on record
Buy now / L
Verification
Listed
Evidence pending
Best Award
Not listed
Award data absent
Phenols
—
Antioxidant marker
Freshness
0.3%
PV 20
FrantoioArbequina

Casa Anadia Junior Nutriventures Extra Virgin Olive Oil is a premium Portuguese oil crafted from Frantoio and Arbequina olives, harvested at peak ripeness and cold-extracted to preserve its natural qualities. This fruity and sweet oil boasts a smooth palate with complex notes of ripe fruits and almonds, and an exceptionally low acidity of 0.3%. Unfiltered to maintain all beneficial properties, it's ideal for enhancing salads, vegetables, and delicate dishes. Produced by Casa Anadia, with a heritage dating back to the 17th century, this oil embodies a commitment to quality and healthy eating for all ages.

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Sensory Profile & Character

Sensory Profile

Fruitiness 4.3
Fruitiness refers to the aroma and taste of fresh, ripe or green olives in the oil.
Bitterness 3.1
Bitterness is a positive sensory attribute of an EVOO. It can also signal the presence of phenolic compounds, which have antioxidant properties.
Pungency 3.4
Pungency is the pleasant peppery or spicy sensation experienced at the back of the throat when tasting olive oil.
Polyphenols 7.1
Polyphenols are compounds found in plant-based foods, such as fruits, vegetables, herbs, tea, dark chocolate and EVOO. They act as antioxidants and protect you from cellular damage and decreases your risk of issues like cancer, diabetes, and heart disease.
artichoke fresh herbs green apple almond pepper banana

Estimated Based on profiles for: Frantoio, Arbequina .

Freshness & season

Harvest freshness

The oil is bottled without filtration and may retain natural moisture and fine olive solids.

Why choose it

Choose a recent, clearly dated release when you want the most vivid expression of its aromas and flavour.

Worth knowing

Olio nuovo and unfiltered describe different things, but both reward careful storage and prompt use.

Product informationUnfiltered
Place & provenance

Sense of place

This oil is listed as originating in Anadia, Beira Litoral, Portugal.

Why choose it

Choose a clearly identified origin when local identity, traceability and connection to a particular growing area matter to you.

Worth knowing

Origin can make an oil distinctive, but does not by itself guarantee quality or a particular flavour.

Listed originAnadia, Beira Litoral, Portugal
Olive composition

Blend

The latest release lists Frantoio, Arbequina.

Why choose it

A blend can combine complementary cultivar traits and offer a broader flavour profile.

Worth knowing

The listed varieties do not reveal their proportions or prove a particular blending intention.

Release dataFrantoioArbequina
Evidence over time

Release History

1 releases
2025
Varieties
Frantoio Arbequina
FFA
0.3%
Free fatty acids measure the breakdown of fats in oil. Lower FFA values indicate quality and freshness.
Peroxide
20
Peroxide value measures the primary oxidation of an oil. A lower peroxide value is better.
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